Parsley
Product Info
Egyptian parsley (Petroselinum crispum) is a vibrant, green Mediterranean herb exported in fresh and dried forms. It thrives in regions like Beni Suef and Giza. With a mild, grassy, and slightly peppery flavor, it is prized globally for culinary seasoning, garnishing, and traditional remedies.
- Product Name : Parsley
- Latin Name : Petroselinum Crispum
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- Origin : Egypt
- Form : Dried Leaves ( Bright green leaves )
- Grade : Premium Export Quality
- Category : Herbs
- Industries : Food Manufacturing & Seasoning blends
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Applications :
- Spice blending
- Seasoning Mixes
- Food decoration
- Herbal and health
- Related products
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Available Forms
- Flakes
- Cut
- Powdered
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Product Grade :
- First
- Standard
- FAQ
Description
Egyptian parsley (Petroselinum crispum) is a vibrant, green Mediterranean herb exported in fresh and dried forms. It thrives in regions like Beni Suef and Giza. With a mild, grassy, and slightly peppery flavor, it is prized globally for culinary seasoning, garnishing, and traditional remedies.
Key Features
Harvest Season
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Product Harvest In Season :
- Harvest Period
- Current Month
Ordering Information
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