Molokhia
Product Info
Molokhia (or Mulukhiyah) is both a leafy green plant (Corchorus olitorius) and a beloved national dish in Egypt. Often referred to as “jute mallow” or “Egyptian spinach,” the finely chopped leaves are cooked into a deeply savory, aromatic green soup featuring garlic, coriander, and rich meat broth.
- Product Name : Molokhia
- Latin Name : Corchorus olitorius
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- Origin : Egypt
- Form : Dried Leaves ( small green leaves )
- Grade : Premium Export Quality
- Category : Herbs
- Industries : Food Manufacturing & Seasoning blends
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Applications :
- Ethnic Food Products
- Food Manufacturing
- Retail Packaging
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Available Forms
- Whole
- Cut
- Powder
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Product Grade :
- First
- Standard
- FAQ
Description
Molokhia (or Mulukhiyah) is both a leafy green plant (Corchorus olitorius) and a beloved national dish in Egypt. Often referred to as "jute mallow" or "Egyptian spinach," the finely chopped leaves are cooked into a deeply savory, aromatic green soup featuring garlic, coriander, and rich meat broth.
Key Features
Harvest Season
- Jan
- Feb
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- Jun
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- September
Product Harvest In Season :
- Harvest Period
- Current Month
Ordering Information
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