Dill Tips
Product Info
Egyptian dill tips are the delicate, feathery leaves of the Anethum graveolens plant, naturally dried to concentrate their flavor. Cultivated primarily in the rich soils of the Nile Delta and Beni Suef regions, they are known for their vibrant dark-green color and sweet, aromatic, and slightly tart taste with notes of anise.
- Product Name : Dill Tips
- Latin Name : Anethum Graveolens
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- Origin : Egypt
- Form : Dried Leaves ( Fine feathery green leaves )
- Grade : Premium Export Quality
- Category : Herbs
- Industries :
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Applications :
- Herbal blends
- Ingredient in sauces and dressings
- Seasoning mixes
- Food Manufacturing
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Available Forms
- Whole
- Cut
- Powder
- Sifted
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Product Grade :
- First
- Standard
- FAQ
Description
Egyptian dill tips are the delicate, feathery leaves of the Anethum graveolens plant, naturally dried to concentrate their flavor. Cultivated primarily in the rich soils of the Nile Delta and Beni Suef regions, they are known for their vibrant dark-green color and sweet, aromatic, and slightly tart taste with notes of anise.
Key Features
Harvest Season
- Jan
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Product Harvest In Season :
- Harvest Period
- Current Month
Ordering Information
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